THE EDGE FARMS

our Partnerships

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"WOW, YOU GOTTA TRY THAT!"
​Become a Commercial connection

The list keeps growing; we are proud to partner with local businesses.  
​The Edge Farms support small businesses and appreciate that you do too.
​Big things, or little things, we want to be part of your restaurant's success story!
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First

Everything Matters. Nothing is too small. If something can be made better, smarter, healthier, more sustainably, that’s how we want to do it.
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Second

We honor chefs and buyers who care deeply about what you serve. All of our ingredients are raised humanely, so your creativity and artistry shines easily.
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Third

You increase the demand for the unbreakable harmony of seasonal, family farmed products.  Try us and celebrate bites of something that is delicious and maybe even life-changing.
~ Partner with us ~ Fill out this form ~

grab an extra dozen eggs, or Find our ingredients, at these independently owned EATERIES:

Markets and Restaurants

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Located in Springfield, Delaware County, Martindale's is the oldest Natural Market in the nation.  Within 3 months, our Rainbow Eggs became the #1 selling egg there. Within the first 9 months, our eggs became the #3 selling product across the entire store. We are proud that the employees prefer our eggs and proteins for their personal home use.  View their Website.

Bryn Clovis CSA, in Malvern, Chester County
Restaurant Alba, in Malvern, Chester County
Life's Patina Mercantile & Cafe, in Historic Yellow Springs, Chester County
JuneBug's Sweet Treats, in Bridgeport, Montgomery County
Sunday Love Project, In Kensington area, Philadelphia


Former Partners

Chester County:        Gather Around,   Restaurant and Catering, Exton                                
Faunbrook,    Bed and Breakfast, West Chester
Several other small local farms have carried our eggs & products.

​

Find our listings on these sites:

LocalHarvest

Philly Local Support Initiative

Fact: Food animal Concerns Trust - Turkey Directory

And Social Media:

Facebook   @theedgefarms

INSTAGRAM   @THEEDGEFARMS

The EDge Farms - Seasonally Featured Chefs
These special small artisanal batches are available only while supplies last. 

Chef Sean Wilcox of the Epicurean Garage, Chester Springs created an entire menu in 2024, for a local Private dinner club featuring Pasture Raised Chickens and earned us this Testimonial of a patron...
​"This is the BEST chicken I've ever put in my mouth!"
​__________________________________

Owner of Philadelphia-based Heavy Metal Sausage, Chef Patric Alfiero developed several griller sausage recipes to feature deep and rich pork flavors of our heritage pigs in 2021. 
Mild Italian, Bratwurst, & Tolouse
​Read more about him in this article by Craig LaBan in The Philadelphia Inquirer.

Contact us if you'd like to be considered for a spot as a featured chef!
SHOP NOW!

started in 2023 - Limited Vegetable offer - Bryn Clovis CSA

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We have a new partnership with Ranney Maran, The owner of a local Malvern-based small vegetable CSA named Bryn Clovis, run by a ten year chef, who loves diverse varieties of plants as much as we do! We are thrilled and appreciate the great referral from a friend who connected us. 
Additional information at their website.

~ PARTNER WITH US ~ FILL OUT THIS FORM ~

SHOP NOW! ONLINE STORE        Products: More details        YOUR LOCAL FARMERS  ​​

Email Us
Call Us
​
Visit Us - See Map
Follow our farm for regular chick-pics and more!

​​​Copyright The Edge Farms 2025
  • Home
  • Products
    • Rainbow Eggs
    • Pastured Chicken and Turkey
    • Heritage Pork: Forest Raised >
      • Forest Raised Piggies
    • Honey: Raw, Local, Unfiltered
    • Farm Experiences /Tours >
      • Foster a chick FAQs
      • Baby Goat Photos
  • Subscriptions & Testimonials
  • Find us
  • Partnerships
  • Questions?
  • EdgeWise Blog
    • Recipe-Book
  • Your Local Farmers
  • Freezer Savings Event - Chicken